posted by
janetmiles at 04:05pm on 15/12/2012
Kroger now offers to unload your cart onto the checkstand. And apparently insists on doing so, even if you are keeping up with the cashier.
I do not react like a normal human being. I did not see this as a service, but rather as criticism.
I was so flustered that my hands were shaking and when I opened my wallet to get my debit card, I dropped the entire contents of said wallet all over everything. (I did get everything back into my wallet, but how humiliating and embarrassing.) (Note to self: get sturdier wallet.)
One more reason to use the U-Scans, I guess.
I do not react like a normal human being. I did not see this as a service, but rather as criticism.
I was so flustered that my hands were shaking and when I opened my wallet to get my debit card, I dropped the entire contents of said wallet all over everything. (I did get everything back into my wallet, but how humiliating and embarrassing.) (Note to self: get sturdier wallet.)
One more reason to use the U-Scans, I guess.
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I never thought I'd do this, but there are so many telemarketers who call and ask in a bright, cheery voice "Hi, is John there?" as if they know me. It's not "friendly" to pretend to an intimacy that does not exist - it's deception and deception is decidedly unfriendly.
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It's even reasonably okay if the person who wants to help asks first and lets me say yes or no, although that can be a bit embarrassing.
But not when I've already declined the service, thank you.
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Also appalled at the idea of being first-named by someone who's looked at my credit card. I don't think this would happen when using a debit card, though, because then the checker never has their hands on it. I'm the one who swipes it thru the machine and enters the PIN code.
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Well...
Re: Well...
Dale said when he gets back to work he'll find some way to let management know he "overheard" a customer who was unhappy with the aggressively friendly service.
Re: Well...
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More regional variants: In Colorado, Kroger is King Sooper. Its self-scans are pretty much mute, but freak out a lot,. but the checkstands are constructed to have carts unpacked by checkers. For whatever reason that doesn't trouble me at all.
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I think your point about the checkstand construction is valid. I remember shopping at Alfa Beta in Arizona: the end of the cart folded down and the checkstand was recessed in such a way that the cashiers could just sweep items out of the cart and across the counter. That was very efficient, and that didn't bother me at all.
This felt *less* efficient, though, because the bagger was in front of the checkstand unloading my cart instead of at the end packing bags. And because I expect to unload my own cart, and had no warning that someone was going to suddenly be in my space doing my stuff, it was very upsetting. And because I'd already said NO, dammit (echoing
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I have personal space issues and I have specific way I put my groceries on the belt; grouped by location in my house and I really don't like people touching my food. So I agree with you being disquieted by the cashier.
We don't have Krogers around here so I am safe until it catches on.
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I also get irritated when checkers call out first names- I always use the -last- name and Mr or Ms unless I am told to use the first name or it's customer who is well on their way to being an aquaintance. (I have a couple of regulars in both those catigories). But I'm of the generation that you simply did NOT call strangers by their first name even if you knew it.
Speak to the manager or have someone do it for you. I'm almost certain that even if it is store policy, cutomer happy overrides it.
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And he says yes, customer preference is supposed to override management fiat.
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I don't use the U-Scans there because I have *never* had a good experience with them. I have been along with someone else who could get them to work properly, but I have never had a transaction with one that didn't eventually require the checker on duty for that area to come unfuck something to do with the machine or process. And no, it's almost never been because I messed up the process - I have a distinct talent for finding one machine that is ready to have a computer glitch at that particular moment or the one machine that is out of change or the barcode scanner that has no idea what the number for chestnuts is or something equally exciting.
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What sets me off is someone _bagging_ my stuff. I can bag as quickly as most baggers; quicker than a lot of them. I can also put things in the bags I want (milk does _not_ go in the insulated bag; that's for frozen stuff). Unfortunately we have a mentally handicapped bagger at my Stop and Shop, so I find myself in the position of being annoyed at being put in a position of being annoyed at a handicapped person.
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OTOH, for a store that does have a conveyor belt, I don't want somebody else doing it for me. I'm a fully functional person, thanks.
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I'm heading out the door soon and may get something at Kroger to see.
BUT what got me yelling into a phone once, and what you'all may want to keep an eye on . . . the food handler was a 19-something guy who apparently had a runny nose. He'd wipe it with his hands, and then grab more of my food and move it. You might want to watch for that, because I was almost sure he was fighting a cold.
A lot of what drives some of these stores is that they want the lines to move faster. (Do you have "Aldis" there?) What I get ticked off at, at Aldis, is I'm still unloading my stuff and the checkout already is flashing them past the bar code. I'm one of those people who has, many many times, said "Hey wait a minute isn't that supposed to be $1.15?" and caught them overcharging.
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I know they want the lines to move faster. They have this whole computerized camera system to watch the front end and decide whether to call up more cashiers. So I expect the cashier to start scanning as soon as I put the first item on the belt, and generally to finish about the same time I do. I probably do get mis-charged on occasion, but I figure it balances out between over and under.
As to the cold, well, viruses only last a few minutes outside the body, and regular exposure to things keeps the immune system healthy. (I realize this does not apply to people whose immune system is already compromised.) Places refusing to provide paid sick leave mean employees working when they're sick, and I'm not going to complain to management about someone who needs their whole paycheck. I may complain to corporate about their shameful policies, but that's a whole different issue.
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Bobcat Goldthwaite used to talk about "yelling at Ronald McDonald because you got a bad cheeseburger -- he doesn't run the company". I don't pick on the line level staff, instead I try to understand the work environment that causes these things. So at the "Aldis", where they like to ring things up quickly, I have my wife keep loading while I watch the register.
I wish the mistakes would average out, but they don't for me. It is usually an item on sale that some how has the regular price in the computer, or an item that was mislabeled that I can go back and redo.
With respect for "helpers" with "excessive zeal", my SOP is to tell them I'd rather do it myself and then see what happens. The look on their face is a clue as to whether they're being overzealous or actually trying to hang onto their job. And I don't let my pride overrule their need for a job. Writing letters to top brass, without identifying details, has been a good tool for trying to change storewide policy without crucifying any particular worker.
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Cue the rickety rocking chair. I was a grocery store cashier in high school, and did my share of bagging. It's not difficult if you use some common sense. And while it's nice to have all your dairy and frozen food together, is anything really going to to thaw out in the fifteen minutes it takes to get home?